Growing Green Fingers ; Food Security in Singapore
Tackling Singapore's Food Sustainability by introducing and encourage each household to start growing their left-over food scraps such as carrot heads, onions that are sprouting, seeds from chili, tomato and capsicums etc and maybe start a compostable bin to help tackle organic food wastage to lead a more sustainable and environmental-conscious lifestyle.
This project consist of 3 items; Infographics, Phone application and Compostable Starter Kit to help individuals to kick start their urban gardening journey.
'Grow" Phone application main feature is to guide users to grow according to their lighting situation especially in an apartment with little space. It also guides users on how to propagate leftover food scraps.
The Compostable starter kit is made up of biodegradable recycled paper pulp since it's both a sustainability issue and environment conscious project. The compostable kit packaging function both as a pot and a spade in the following diagram below. A straightforward and simple project to kick start one's growing journey!
