ECOPAC

Project created for the packaging class held by Anna Paola Tortoroglio, where I designed a packaging line for take-away food based on the use of eco-sustainable materials and the zero waste lifestyle. 
The publication is in A3 format with recycled paper inserts in A5 format. 
Products, materials and the zero waste philosophy of the hypothetical manufacturing company are described and presented inside, and the history of traditional Japanese packaging techniques, the source of inspiration for this project, is found in the recycled paper inserts. In this catalogue I tried to give an organic but modern and essential feeling, both to the touch and to the sight, to recall the nature of the product line presented.





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business inquiries: dilettaddcomini@gmail.com
Ecopac | 2018
Published:

Owner

Ecopac | 2018

ECOPAC / zero waste packaging editorial project

Published: