Cacao is a conceptual Cuban restaurant brand development that focuses on creating an eclectic and authentic Cuban dining experience. This project was developed through the AIGA Orlando Mentorship Program. It weaves through research, logo development, color studies, and collateral creation to explore various points of user interaction, including a pop-up display for the program’s SPOT Showcase.

I wanted to create a brand that felt like it was taken out of the Cuban past, so my logo explorations focused on vintage typographic styles. Inspiration was pulled from travel posters, retail signage, cigar and rum labels, and Cuban art.

The menu was the primary element that I utilized to guide the look of the brand. My first draft of the menu felt very safe and did not provide enough legs to inspire the remaining pieces of the brand.

I created illustration assets and utilized assorted typefaces for the menu that could be carried throughout the entire design.

Now that a clear aesthetic was established, it was time to create the remaining elements to tell the story. Every vintage brand that I researched had a very eclectic and gathered quality. I used my updated typefaces, along with a color palette that was extended to tints and shades close to the main colors, to provide the necessary depth. Brand elements were modified as needed to tell the story.

Every brand needs an online presence to attract its audience and set the tone for what users can expect to experience. This site utilizes various elements and illustrations from the print collateral to establish brand continuity. Textures were introduced to add warmth to the site.

Each year the mentorship program ends with a capstone showcase, called SPOT. Designers present all of their work from the five-month program. My design went through a few changes to make the display more manageable for the build. This design won the Judges’ Best Presentation Award.