Chop and Salt is a local farm-to-table butcher shop that uses packaging to enhance the experience by allowing you to choose your preferred marinade, filling the bag with your meat choice, and handing off your customized to-go bag. And our bag is 100% recyclable, because we care about the ground our animals graze on. We're your local butcher shop with a kick.
Student: Allie Welch
Professor: Jeremy Shellhorn
Award: National Student Show: Jeff Barfoot Awad for Best Concept
