Kakias | Feta Cheese

  • Kakias | Traditional Greek Feta Cheese
    Mr Kakias cares about cheese. He makes sure his feta cheese is made with the finest ingredients, in the traditional way:
    cured in oak barrels for 6 months. The logo and the packaging have been designed with that in mind.

    The ingredients of the Greek salad, which is based on feta cheese, were illustrated by hand to give both traditional & contemporary vibes to the design. The colour combination of white, blue & black is used to depict purity and freshness.