Guests have the freedom to build their own burgers with the toppings shown in the menu. Guests also have the choice to have the burger made with its default toppings.
Burger uniqueness was pushed further by replacing the regular burger bun with a donut, cheese, pizza, or chicken. Replacing the bun with these pushes the new branding of Burger King to a whole new level.
Two 20' x 20' shipping container were used to be the four walls this pop-up restaurant, making the restaurant mobile and easy to move to a newer location. Storage under the stairs make it easier to store chairs when the shipping container is being moved.
The first shipping container with a kitchen equipped with and under counter refrigeration systems, sinks, stove, griddle, and fryer meet the needs of the menu. Across from the kitchen is the bar, where guests are able to dine in have a view of the kitchen in action. The second floor could be accessed by the stairs housed within the second shipping container. Here, guests are able to sit down on a long communal table to enjoy each others' company while they enjoy the food.
Front view - kitchen and bar view
side view with ordering screens
back view - pick up window and stairs to access the second level
