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    C'est bon!
     
    Visual identity of a restaurant based on the concept of Food Pairing, the art of combining different ingredients according to their matching flavor components. This method results on new combinations of food that are surprising and unexpected, as good as :
     
    « the chance meeting on a dissecting table of a sewing machine and an umbrella! » Comte de Lautréamont
     
    La Cambre - April 2012