Bananas foster crepes with edible flowers
Cherry pie with lattice top and double crust peach pie
Vanilla, lemon, and chocolate cream pies
Pate a choux swans, eclairs, cream puffs and Paris-Brest miniatures
Panna cotta and mini cheesecakes
Assorted doughnuts
Feuille d'Automne topped with a chocolate rose, praline gateau succes, raspberry and blueberry passionata, tiramisu
Pineapple tart tatin
Chocolate raspberry ice cream bombe
Puff pastry tart with fresh fruit
Cream horns
Various Danish pastries and croissants
Pecan and pumpkin pies
