KOYA is the transliteration of Cognac Brandy (French: Cognac)
The first barrel of Brandy in China was brewed by Changyu in 1914 for which it was invited the next year for the participation in the world exposition of Panama with the award of four gold medals by KOYA Brandy and three wines.
From the first barrel to the first chateau, it has been transformed from the industrial prosperity to the pride of domestic products which demonstrates the faith of Chinese in nationality instead of foreign materials.
“My birth as a Chinese is the identity for my dedication” - Zhang Zhenxun (surname Bishi)
